DIY Part 3: Brewing Coffee in the Backcountry Like a Barista

By Stephen Mullaney August 15, 2020

Backcountry Prep

What’s the only item in your gear closet that could possibly be more important than food, water, and shelter? For most of us the answer to that question is coffee! That complex nectar of the gods that makes us sharp in the morning and warm at night. And as the old saying goes, “Everyone should believe in something. I believe I will have another cup of coffee!”

And, since brewing coffee is as much of a ritual as it is a necessity, you can imagine the amount of gear you’d need to stuff in your backpack in order to prepare the perfect cup of coffee in the wilderness. The question becomes, how do we get that great cup of coffee — using the best beans and blends we can find — without breaking the bank and our backs in the process?

In this, the third and final installment of Do-It-Yourself camping tips, we address the coffee snob within most of us, and share some interesting coffee-related quotes along the way.

Now make a face and say, “Instant coffee? Are you kidding me right now?”

COFFEE QUOTE NO. 1: “What goes best with a cup of coffee? Another cup.

Henry Rollins

So let’s get to it. We’ll teach you how to pack and prepare the best cup of coffee possible in the backcountry. And you’ll be able to perform this feat in five to seven minutes.

Heres’ what you’ll need:

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Have any further questions about our courses, what you’ll learn, or what else to expect? Contact us, we’re here to help!